Chipotle Lime Butter on Grilled Corn

chipotle lime butter

Yield: 1 Cup
(Recommended with Grilled Oysters, Corn on the Cob or Corn Bread)

Ingredients

  • 1 Stick unsalted butter, room temperature
  • 1 Chipotle chile in Adobo sauce, seeded finely minced
  • 2 tsps adobo sauce
  • 2 tsps fresh lime juice
  • 1 tsp minced lime zest
  • 1 tsp salt

Preparation

In a standing mixer with a paddle attachment, whip butter until light and fluffy. Combine all of the ingredients and season to taste. Roll into a log with Saran wrap and refrigerate. Slice into discs once cold and keep refrigerated.


Pairing Recommendations - CH

Pairing Recommendations

2015 Migration Russian River Valley Chardonnay
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$32.00
/ 750ml
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$384.00
/ Case of 12