Harvest Bio - Cayla Dee Porter
As you all know, harvest is a very busy time. As the workload swells, so too does the team. I would like to spot light a few of these stalwart individuals who toil endlessly in the pursuit of quality, starting with this year’s lab intern Cayla Dee Porter. Having been an intern many times myself, I understand how truly challenging it is to work extreme hours, mostly for the opportunity to learn about the winemaking process.
Cayla Dee hails from Orange County California with a major in Environmental Studies and a concentration in Chemistry. Her first experience with wine was as a sales associate in a wine shop in Costa Mesa. She has a twin sister named Shelby Lee, and loves eating raw jalapeños. She is working in the Sonoma County lab, and will be a critical part of the winemaking process, providing much needed analysis throughout harvest.