Harvest Bio - Cayla Dee Porter

As you all know, harvest is a very busy time.  As the workload swells, so too does the team.  I would like to spot light a few of these stalwart individuals who toil endlessly in the pursuit of quality, starting with this year’s lab intern Cayla Dee Porter.  Having been an intern many times myself, I understand how truly challenging it is to work extreme hours, mostly for the opportunity to learn about the winemaking process.

Cayla Dee hails from Orange County California with a major in Environmental Studies and a concentration in Chemistry.  Her first experience with wine was as a sales associate in a wine shop in Costa Mesa.  She has a twin sister named Shelby Lee, and loves eating raw jalapeños.   She is working in the Sonoma County lab, and will be a critical part of the winemaking process, providing much needed analysis throughout harvest.