 
			
		2020 Migration Russian River Valley Chardonnay Running Creek Vineyard
In Stock
					
				
			
			Highlighting lush, layered flavors, bright acidity and impeccably balanced French oak, Migration is dedicated to crafting wines from the finest cool-climate winegrowing regions. This dedication led us to establish our estate vineyard in the heart of the legendary Russian River Valley. This wine is a selection of the best blocks and barrels of wine from this exceptional site. With notes of citrus blossom, white flower and stone fruit, this wine is layered with flavor and aroma while light and refreshing on the palate. 
		
	
					
					 Wine Enthusiast
				91
			Jeb Dunnuck
				91
			Wine Profile
Production Notes
			Varietal Composition: 100% Chardonnay
		Winemaker Notes
			Like sunshine in a bottle, the Running Creek Vineyard Chardonnay opens with radiant notes of Fuji apple, stone fruit, and zesty citrus. On the palate it is energetic and inviting, with bright citrus and juicy orchard fruit flavors carrying the wine to an elegantly lavish finish.
		Production
			While the 2020 North Coast growing season began with a mild winter and less than average rainfall, there was enough precipitation to provide ample soil moisture. After an early and ideal budbreak, temperate weather throughout spring and summer produced balanced canopies and steady shoot growth, with relatively small berries. Mid-August brought a week of temperatures over 100º F, providing a final push towards optimal ripeness for our Sauvignon Blanc, Chardonnay, and select Pinot Noir vineyards. While late-season wildfires in Northern California brought logistical challenges, we were able to successfully pick our North Coast vineyards during a very busy, truncated harvest, resulting in beautifully pure and aromatic white wines, and lush, spicy and concentrated reds.
		Wine Specs
Wine Specs
			
			
			Vintage
				2020
			Varietal
				Chardonnay
			Appellation
				Russian River Valley
			Vineyard Designation
			Running Creek Vineyard
		Acid
			0.52 g/100ml
		pH
			3.49
		Aging
			Aged 10 months in 100% French oak - 40% new, 60% neutral
		Fermentation
			16-24 days fermentation at 55-60°F
		Alcohol %
			14.2
		Wine Enthusiast
				91
			Jeb Dunnuck
				91
			